I seriously crave kale. Not sure if that is a ‘dietitian thing’ but it really is one of my favorite salad ingredients. Isn’t this kale gorgeous? Today…I have a kale recipe for you….but first let me fill you in on why I made this recipe… Last Friday, my daughter Chelsea had her wisdom teeth out….all […]
Continue ReadingFODMAP twitter chat!
What are your thoughts about twitter? I know many people think twitter is a crazy waste of time. To be honest, I joined twitter somewhat reluctantly as I had no clue what it was about…and what value it might add to my career. But, other dietitians urged me to give it a try. So…I joined. […]
Continue ReadingGnocchi with Heirloom Tomatoes, Basil and Olives
Happy Sunday! I truly love the weekends. Russ and I get in our morning run, indulge in a Starbucks coffee and ease in to our day just a little slower. The weather is slowly turning here in New England…slightly warmer…YAY, for that! This weekend there was a big conference in Miami called Gut Microbiota for Health […]
Continue ReadingLow FODMAP Brownie in a minute!
Well….the new blog is up! Woot! Woot! I am still working out some tweaks but it should be fully functional in the next month or so. Bear with me…while it’s a bit of a construction site. I am trying to make it a bit easier to navigate. Today, I thought I would share with you […]
Continue ReadingCharleston, SC and my upcoming FODMAP class
Well, I am back from a wonderful visit to Charleston, South Carolina. What a beautiful city! The weather was perfect…the food, the people, the architecture, and the horses were pretty special too! The horse back riding was by far the highlight for me. So peaceful riding on the beach. Here is Russ with ‘Fred’. They […]
Continue ReadingFODMAPs and YOU!
I am heading off for vacation for the week, so you might not be hearing too much from me. Hang tight, I will answer your questions on my return! BUT I did want to mention for those of you in the New England area…I am very excited to be hosting a low FODMAP cooking, eating, […]
Continue ReadingChocolate Covered Pineapple…in preparation for Valentine’s Day
Okay….here it is….my latest addiction. Semi-sweet chocolate + fresh sliced pineapple = Heaven Sooooooo tasty. And really one or maybe two little chunks and your sweet tooth should be completely satisfied. Since Valentine’s Day is just around the corner…you might want to treat your sweetheart to these tasty sweets! Can you say…YUM!? Chocolate has not […]
Continue ReadingBreakfast Potato
I have been dreaming about how I could fit in as much yumminess into one half of a Idaho potato as I possibly could…and I think I did good. Check out this big guy… right now! I cooked up 2 big ‘ol baking potatoes in the oven–350 degrees for about 1 hour. Then I cut […]
Continue ReadingFrosted Biscotti (low FODMAP)
During the Christmas holiday, my good friend, Meg, brings me a plate full of her tasty biscotti. It’s not like typical twice baked crunchy biscotti but rather a cake-like biscotti. It’s not super sweet…but sweet enough. And I LOVE it! I finally asked Meg for the recipe this year and decided it might be easy […]
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