Hey Friends! I recently asked my followers on Instagram what type of low FODMAP recipes they would like me to create. The most common answer: chicken recipes!
Of course, I do have many low FODMAP chicken recipes on my blog already, such as One Skillet Company Chicken,Chicken Piccata Meatballs, Chicken Curry and Chicken Parmesan Meatballs, to name a few. But, when you talk, I listen. So, here you go…
Today’s recipe was inspired by my recent trip to Santorini, Greece for my daughter, Chelsea’s wedding. The Greek-Style lemon potatoes in Santorini made my heart sing. Seriously. So freaking good.
So, I thought I would combine the lemony potatoes with some seared chicken to create a yummy new low FODMAP recipe.
We enjoyed a side of broccoli with this dish, to add a little color and another vegetable….for good nutrition, of course!
If you are a lemon fan, you’ll love this recipe. We buy about 3 lemons per week to spice up tuna salad, grilled fish, and to add to our homemade salad dressings. If you are looking for homemade low FODMAP salad dressing, this handout is for you!
And one final word for today’s post before I share the recipe, IBS awareness month alongside the #IBelieveinyourStory campaign is just about 2 1/2 weeks away, learn more about this year’s initiatives in my post here.
Let’s get loud friends, let’s get loud!
Together, we can let the world know that individuals with IBS need to be heard and believed. Let’s raise money for research so that we can be part of the solution, finding a cure for IBS or at a very minimum, more effective treatments for ALL!