A plant-based meal suitable for the low FODMAP diet, topped with a delicious marinated “feta-style” tofu.

Hello Friends, I hope you and your family are continuing to hunker down and be safe. Wow, this is such an unusual time for all of us. It has been hard for me to get my head around what we are all enduring during this pandemic. I know there are many people struggling financially and […]

Hi Friends! Today’s post is sponsored by Enjoy Life Foods, a company that shares my passion for providing delicious and accessible food for people living with food allergies and many types of food intolerance. As always, the opinions and thoughts in this post are my own. Today, I want to talk to you about celiac […]

Despite these unprecedented and challenging times, I think some structure in our daily lives and a sense of community is a good thing. So, let’s join forces to honor IBS Awareness Month with some great giveaways and content to support those living with IBS. As many of you know, I started the #IBelieveinyourStory campaign as […]

I am excited to let you know that I have taken a position at Epicured, a healthcare company that harnesses the natural restorative power of food to help people eat better, feel better and live better.

Sweet and Savory Spaghetti Squash Salad adorned with lentils, arugula, feta and pomegranate arils. A healthy and colorful low FODMAP salad.

This past summer while in Maine, Russ and I have been into treating ourselves to a little almond danish. 🙂  It’s a special treat that we both enjoy on the weekends. Not every weekend…but frosted almond flavored treats (in my book) are heavenly! I enjoy them occasionally and savor every single bite. The first time […]

Low FODMAP Oat and Cranberry Breakfast Bar recipe.

Lemon Blueberry Tart with a cornmeal crust that is gluten free, low FODMAP and so delicious.