Today I thought I would share an easy appetizer recipe with you…Grilled Cantaloupe and Prosciutto! Simply wrap cantaloupe with thinly sliced prosciutto and secure with water-soaked toothpick. Place on grill until lightly browned–turning to ensure evenly browned sides. I would suggest subbing in pineapple chunks for the cantaloupe as another tasty combo. A little drizzle […]
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Sweet Strawberry Treats!
You will absolutely love this recipe. Simple. Delightful. And a little bit naughty. I don’t know what it is about the tang of yogurt, strawberries and a dusting of brown sugar…but my taste buds are saying, “More please!” This recipe is an inspired from Julie, my daughter’s boyfriend’s Mom! Thanks Julie!! We loved this treat! […]
Continue ReadingSummer Squash & Red Quinoa Salad
Hello. Today’s recipe is from Epicurious, called Summer Squash and Red Quinoa Salad. I found this recipe on the web and have made it twice in the past 2 weeks!! It’s so seriously yummy that I just had to share it with you guys! Click here for the recipe! I didn’t have red quinoa so […]
Continue ReadingRefreshing Fruit & Mint-infused Water
Bored with plain tap water? Well, then… infuse it! We love summer fruits and mint added to our filtered tap water for it’s light refreshing flavor and for its beauty. Seriously gorgeous, right? This time, I just added a few blueberries, strawberries, cantaloupe and mint. Cucumber and mint is a nice combo too! Strawberries and […]
Continue ReadingChocolate Chip Cookie Dough Cheesecakes
We all deserve a little treat now and again, right? So, today, I am sharing a recipe from my childhood that I morphed a bit into a gluten free and low FODMAP treat. The recipe of the day: Chocolate Chip Cookie Dough Cheesecakes. Please take a peek! As a dietitian, I am all about eating healthy […]
Continue ReadingLemon Zested Blueberry Crisp
Hello FODMAP friends, There is nothing quite as tasty as a fresh picked blueberry bursting in your mouth on a warm summer day! YUM! In fact, berry picking in the summer is one of my most favorite warm weather traditions. My favorite… the blueberry. I created a recipe combining two of my most favorite flavors–lemon […]
Continue ReadingGrilled Romaine
Today’s recipe is inspired from a FODMAPer, Chris…who happens to be a chef as well. I had never thought about grilling romaine lettuce before! Have you ever grilled lettuce? Well, check it out! This recipe is so simple and yet….might become my new favorite! All you need to have on hand: 1 head of romaine, […]
Continue ReadingRed, White and Blue Yogurt Pops
Well… in the spirit of our upcoming holiday in the USA, July 4th, I made up some frozen yogurt pops with fruit. Check these delicious frozen concoctions out… On July 4th, my preference is to be in Boston on the harbor or near the ocean to celebrate USA’s birthday. This year, we are up in […]
Continue ReadingSpiced Parsnip Cake with Browned Butter Icing
Hello Everyone! Today I am sharing a new recipe for Low FODMAP Parsnip Cake! I am a fan of breads and cakes with shredded veggies in them (perhaps a dietitian thing?) –zucchini bread, carrot cake, and my latest fav…parsnip cake. When I visited U Michigan this May, I enjoyed a wonderful dinner with some colleagues. […]
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