Who wants a chance to win a fabulous low FODMAP meal planning and cookbook? Earlier this year, I was asked to review this book and provide the foreward! I know you’ll love this great new book that is hot of the press!! And check out these tasty low FODMAP breakfast sausages I made with a recipe in the book! YUUUUMMM!
I made the sausages on Saturday and then Russ whipped up this nice breakfast for us on Sunday. I had never made my own homemade sausage patties before and found the recipe so easy and delightful! I may never buy store bought breakfast sausages again. I upped the sage in the recipe a little because I love the flavor. Soooooooo good!
Low-FODMAP 28-Day Plan provides so many yummy recipes from Chef Salad with Turkey, Ham and Ranch Dressing, Enchiladas with Olives and Cheddar, Lemon Pepper Cod with Braised Fennel…to…Oat Crumble with Rhubarb Sauce, Butterscotch Pudding, and so much more. The book provides meal plans, grocery lists, and prep ideas to help keep you ahead of the meal planning. I am not being paid to say these nice things….I really do like this book! The publisher did provide the 2 books for give-a-ways for you…my wonderful blog followers.
Want a chance to win this fabulous cookbook? Just leave a comment regarding your favorite resources for low FODMAP recipes.
This week I will be spending Monday and Tuesday at Harvard Medical School learning about probiotics. I love learning and feel grateful to live near so many great educational institutions that provide wonderful opportunities to learn more about digestive health and beyond.
I will be sure to share any great take-aways from this conference that pertain to digestive health.