I love cooking and get very easily inspired to try new recipes. This past weekend we visited with Russ’ parents and my father-in-law, Tony shared a new gadget he had for his television that provided all sorts of recipes.
I saw a picture of what looked like French Fries and when I took a closer look, it was asparagus dipped in bread crumbs and then baked! Hmmmm….I thought I would try a version of this recipe with Parmesan cheese and whole-wheat bread crumbs and we liked them! [ Asparagus is NOT FODMAPs friendly…but with some zucchini and GF bread crumbs it is low in FODMAPs] Here’s the asparagus before it hit the oven!
WE decided this recipe was a keeper. I will definitely try with other veggies.
I also tried to make a goat cheese appetizer yesterday…because this is how I spend my free time!!??!
The past 2 weeks, I took some time off from seeing clients to get much needed paperwork done.
I did get a lot of work done in-between but not as much as I envisioned. Boy, can I get side tracked!?
I tried to be easy on myself, take it down a notch from my usual frenzied life and lived by this motto, which is a great sign Russ bought for our house. The artist who made this wonderful sign can be found here. I love her style!
Do you get encumbered with your old nonsense? Ha!
When was the last time you took a break from your usual routine?