Please help me spread the word about my upcoming digestive health seminar for health professionals. There is a shortage of dietitians worldwide that are well-versed in the low FODMAP diet! The low FODMAP diet has been shown to manage symptoms for up to 75 % of those who suffer with IBS! Research regarding the effectiveness of the low FODMAP for other digestive health conditions, the impact on our gut bacteria and long-term effects of the diet are being explored. Food analysis for FODMAP content is ongoing at Monash University. It’s important that health professionals stay abreast of the new research to best serve their IBS patients. I will be providing an all day seminar on this topic. One of my missions is to help individuals with IBS have access to up to date, safe and effective ways to improve their quality of life. Please share this post with colleagues or health professionals that you work with that may be interested in attending this event! Topics include: The low FODMAP diet: elimination and re-challenge phases, small intestinal bacterial overgrowth and the gut microbiome. Space is limited and filling up!Click here for more information and to register. This event has been pre-approved for 5.5 CEUs from CDR.
Thanks for your help! 🙂