Hey FODMAPers & Friends…happy Monday! Lately, I have been really into creating one bowl wonders. What’s a one bowl wonder? A full balanced meal with all the essential nutrients for good health in one bowl. I am all about adding colorful produce to my dishes–lots of phytonutrients (rich in disease-fighting antioxidants) to keep me and my family […]
Continue ReadingSalmon
Simply Seared Salmon with BBQ Rub
Hello FODMAPers & Friends, Today’s recipe is a very easy and delicious seared salmon recipe featuring Case de Sante’s BBQ rub. The sweet and savory blend of spices from Case de Sante’s BBQ rub compliments the salmon beautifully. Add a splash of fresh lemon over the seared salmon and you are ready to enjoy a […]
Continue ReadingSalmon with Maple, Mustard and Dill
Today, I thought I would share a sweet and savory salmon recipe. YUM! Fresh dill and lemon add color but more importantly a lovely flavor. For some garlic flavor, sliced garlic scapes added a finishing touch. Garlic scapes have not officially been tested for FODMAP content but they are well tolerated by my clients and […]
Continue ReadingMaple Garlic Glazed Salmon
Don’t fret FODMAPers, despite the garlic in the name… this salmon recipe was designed with you in mind. Enjoy the taste of garlic flavor without those frustrating fructans! Garlic infused oil can be used on the low FODMAP elimination diet because fructans, a FODMAP source, do not infused into the garlic oil. Fructans are water-soluble fibers, […]
Continue ReadingGrilled Salmon with Asian Mint Dressing
Every Tuesday, I pick up my CSA farm share at Tangerini’s Farm in Millis, Massachusetts. I call Tangerini’s ‘my happy place’ and truly… it really is! Rows of vegetables growing in the sunlight, kids enjoying soft serve ice cream, chickens clucking and little farm kittens running a muck! And the sunflowers are amazing! Every Tuesday, […]
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