Just a short post today.
For those following a gluten free diet or educating patients on the gluten free diet, Shelley Case’s Gluten Free: The Definitive Resource Guide is comprehensive and fantastic. Shelley is a registered dietitian and leading international expert on gluten. Her latest book covers everything you need to know about celiac disease and non-celiac gluten sensitivity. She reviews the gluten free diet in detail, answers frequently asked questions, and provides information about cross-contamination, menu planning, gluten free baking plus so much more!
She also has a wonderful resource section and gluten free recipes too!
I have been following Shelley’s work on celiac for years–and just wanted to share her latest book with you!