There are many reasons to eat a sweet potato.  One of them is that they taste great! Check out this MONDO size potato that I picked up at my Tangerini’s CSA last week! Look at the orange-y goodness! Did you know that sweet potatoes are harvested and then cured for 2 weeks before they are […]

Yum.  That’s all I have to say. I like using toasted sesame oil and reduced sodium tamari as I think they taste so good.  This is what I used for this recipe. This recipe calls for baby bok choy too, which looks like this–> I like the baby bok choy best-it’s tender and mildly delicious! […]

I tried this strawberry salsa at a family gathering and I was immediately hooked.  It is so…..tasty.  June is strawberry picking time in New England and there is nothing quite as sweet as a vine-ripened berries.  Start with some grape tomatoes and fresh strawberries. Since I haven’t hit the fields yet for berry picking, I […]