The food experience in NYC is always one of my favorite parts of visiting the city. Earlier this week, my daughter Chelsea and I found a cute cheese shop that also had a nice spread of sandwiches, soups and grab and go salads. I love a good cheese case, don’t you? So…yum! We both took […]
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Buckwheat and Quinoa Granola
Before I share a great recipe with you…I wanted to share a bit about our fabulous weekend. We headed up to New Hampshire to visit with my sister, Trisha and her boyfriend, Mark for some lakeside fun. And…fun we had! On arrival, we packed a quick dinner and headed straight to Half Moon Lake. A […]
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Quinoa, Raisin and Sunflower Seed Granola Bars
I have been playing around a bit with quinoa (pronounced keen-wah) in the kitchen. It’s such an interesting grain that has ancient origins dating back to the Inca civilization. My latest craze has been Ancient Harvest’s Inca Red. This red quinoa seems to keep it’s texture a bit better than other quinoa I have experimented […]
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Tomato Lime Quinoa Salad
My colleague, Patsy Catsos and I hosted our first workshop for registered dietitians on the low FODMAP diet in Portsmouth, New Hampshire last Friday. It was a blast working with a group of smart colleagues that share a passion for digestive health and nutrition. Here’s a few of the goodies we had available at the […]
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