Makes 1 serving!

Ingredients:

10 fresh mint leaves

1/2 fresh lemon, de-seeded, cut in small chunks (skin on)

1 ripe pear, core removed, cut in chunks (skin on)

1/3 cup non-fat vanilla Greek yogurt

1/2-1 cup ice and water to thin as needed for desired consistency

Directions:

Toss all ingredients in heavy duty blender.  Add as much water as necessary for thorough blending of ingredients.