Comments on: Pumpkin Snickerdoodle Cookies (low FODMAP & gluten free) https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/ Kate Scarlata RD Fri, 08 Dec 2017 11:59:25 +0000 hourly 1 By: katescarlata https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1572688 Fri, 08 Dec 2017 11:59:25 +0000 https://blog.katescarlata.com/?p=11034#comment-1572688 In reply to Toni.

Yay! Love the idea of a little sugar on top!

]]> By: Toni https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1572628 Thu, 07 Dec 2017 18:32:04 +0000 https://blog.katescarlata.com/?p=11034#comment-1572628 These cookies! One small difference is I used turbino sugar on the top for a bit of crunch. Seriously everyone asks for more of these cookies. And the best thing ever is they don’t make me feel bad! ]]> Everyone ❤️ These cookies! One small difference is I used turbino sugar on the top for a bit of crunch. Seriously everyone asks for more of these cookies. And the best thing ever is they don’t make me feel bad!

]]> By: Low FODMAP Turkey Day Prep - For A Digestive Peace of Mind—Kate Scarlata RDN https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1572081 Fri, 10 Nov 2017 11:50:07 +0000 https://blog.katescarlata.com/?p=11034#comment-1572081 […] if you have a sweet tooth like me…round out your menu with some fun desserts such as pumpkin snickerdoodle cookies or some yummy chewy peanut butter cookies to finish out the […]

]]> By: FODMAP Friday October 27, 2017 - Erika's Gluten-free Kitchen https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571890 Fri, 27 Oct 2017 16:00:31 +0000 https://blog.katescarlata.com/?p=11034#comment-1571890 […] on to be giving you truly low-FODMAP recipes is Kate Scarlata. I can’t wait to try out her Pumpkin Snickerdoodle Cookies (low FODMAP & gluten free) […]

]]> By: Kate https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571763 Thu, 19 Oct 2017 20:04:05 +0000 https://blog.katescarlata.com/?p=11034#comment-1571763 In reply to katescarlata.

I should’ve noticed the unused can of pumpkin on my counter before I put them in the oven. They still came out delicious! I imagine they’ll be even better with the pumpkin.

]]> By: Denise HObby https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571761 Thu, 19 Oct 2017 16:05:51 +0000 https://blog.katescarlata.com/?p=11034#comment-1571761 Hi Kate,
I miss Snickerdoodles so I’ll be making these this weekend! Thanks!
Denise

]]> By: katescarlata https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571759 Thu, 19 Oct 2017 12:46:18 +0000 https://blog.katescarlata.com/?p=11034#comment-1571759 In reply to Zoe.

You can certainly try the Earth Balance–I haven’t used it so can’t guarantee the outcome! I don’t calculate calories for my recipes on purpose–I know some people would love that I do that–but I think it moves people away from listening to their body and enjoying treats without guilt.

]]> By: Zoe https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571758 Thu, 19 Oct 2017 12:40:55 +0000 https://blog.katescarlata.com/?p=11034#comment-1571758 Hi Kate! 2 questions- can you use earth balance “butter” for these if dairy free? And do you know how many calories per serving?
Thanks so much!!

]]> By: katescarlata https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571744 Wed, 18 Oct 2017 21:14:35 +0000 https://blog.katescarlata.com/?p=11034#comment-1571744 In reply to Esther.

Yay….so glad you made it to Boulangerie! YAY!! Hope you had a wonderful visit!! Yes…you absolutely can sub in wheat flour if you tolerate (I definitely tolerate in moderate doses too)—-and if you ever want a plain snickerdoodle cookie with a little more crunch vs. cake consistency–just pull out the pumpkin and reduce the flour to 1 1/2 cup. And dip in simple cinnamon sugar vs adding in the cloves and nutmeg. Enjoy Esther!

]]> By: Esther https://blog.katescarlata.com/2017/10/18/pumpkin-snickerdoodle-cookies-low-fodmap-gluten-free/#comment-1571743 Wed, 18 Oct 2017 21:10:51 +0000 https://blog.katescarlata.com/?p=11034#comment-1571743 Kate ..
These sound amazing ..
Love Pumpkin .. !
I just had dairy free pumpkin bread from Boulangerie ! !
So delicious .. ! !
I don’t seem to have trouble with wheat flour …. Do you think instead of using gluten free
flour I could use 2 cups of wheat flour ? ?
Thank you !
Esther

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