Comments on: Maple Garlic Glazed Salmon https://blog.katescarlata.com/2015/02/22/maple-garlic-glazed-salmon/ Kate Scarlata RD Mon, 23 Feb 2015 16:12:25 +0000 hourly 1 By: Tara | Treble in the Kitchen https://blog.katescarlata.com/2015/02/22/maple-garlic-glazed-salmon/#comment-1557545 Mon, 23 Feb 2015 16:12:25 +0000 https://blog.katescarlata.com/?p=7700#comment-1557545 This looks very tasty!! 🙂

]]> By: Valerie Yasner https://blog.katescarlata.com/2015/02/22/maple-garlic-glazed-salmon/#comment-1557540 Sun, 22 Feb 2015 18:30:15 +0000 https://blog.katescarlata.com/?p=7700#comment-1557540 In reply to katescarlata.

Thanks for the response Kate. Just wanted to have a sense of what you feel is a lunch portion size and what you feel is a dinner portion size. That listening think is a bit tricky sometimes…….working on it!

]]> By: katescarlata https://blog.katescarlata.com/2015/02/22/maple-garlic-glazed-salmon/#comment-1557538 Sun, 22 Feb 2015 18:15:36 +0000 https://blog.katescarlata.com/?p=7700#comment-1557538 In reply to Valerie Yasner.

That is a personal choice, Valerie. I eat more for a dinner serving and less for lunch. It’s an easy recipe to adapt to whatever portion is suitable to you. Listen to your body and enjoy!

]]> By: Valerie Yasner https://blog.katescarlata.com/2015/02/22/maple-garlic-glazed-salmon/#comment-1557537 Sun, 22 Feb 2015 18:10:22 +0000 https://blog.katescarlata.com/?p=7700#comment-1557537 Is the salmon serving size correct? One half pound for 2-3 people?

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