Comments on: Brazilian Cheese & Rosemary Rolls

By: katescarlata

katescarlata — Tue, 05 Aug 2014 11:14:16 +0000

In reply to Jessica. Not sure Jessica--the texture I think would not be the same.

By: Jessica

Jessica — Mon, 04 Aug 2014 23:26:27 +0000

Hi Kate –

I don’t have any tapioca flour on hand, just a gluten-free flour mix from Costco and brown rice flour. Do you think either of those would work as a substitute?

Thanks!

By: Joyce Montgomery

Joyce Montgomery — Tue, 10 Jun 2014 18:04:26 +0000

In reply to katescarlata. Thank you Kate. I am looking forward to trying that combination. J.

By: katescarlata

katescarlata — Sun, 08 Jun 2014 20:47:54 +0000

In reply to Joyce Montgomery. You could try to make a nut butter out of pecans--maybe a maple syrup and pecan blend with a few sunflower seeds mixed in?

By: Joyce Montgomery

Joyce Montgomery — Sat, 07 Jun 2014 00:16:14 +0000

Follow your articles faithfully and find them most helpful. Could you suggest a subistute for peanutbutter? The only seed I am able to eat are sunflower seeds but that is a tricky substitution in some cases as the mixture turns green from the phorphous, unless the baking soda and powder are minimized. The only nut I am able to eat are pecans. Should I attempt to make pecanbutter?

I would appreciate to be entered to win a 21-Day Tummy book.

By: Lisa R

Lisa R — Wed, 21 May 2014 10:31:34 +0000

Hi Kate,
I’ve wanted a savory muffin/role to accompany soup, etc., and this is just the thing!
I made these with potato starch (same amount) instead, and they were GREAT!
Thank you!

By: katescarlata

katescarlata — Mon, 28 Apr 2014 16:54:10 +0000

In reply to Angie.

Hi Angie…I highly recommend the Monash U app–but it won’t have brand names in it—but will have the most up to date and accurate info that we have. I love having it on my phone! The Monash team is working on updates–so they should be providing them soon. I don’t like sucrolose. Animal study showed it lowered healthy gut bacteria populations. No need to have it in the diet!

By: Angie

Angie — Mon, 28 Apr 2014 13:44:14 +0000

Kate, what are your recommendations for sucralose? I had found a post from 2012 to avoid it. Has that changed? How highly do you recommend the low fodmap app (from Monash)? Thank you!

By: Krista

Krista — Mon, 28 Apr 2014 12:59:44 +0000

Also left this comment on Pinterest: I made a brazilian cheese roll recipe for Easter and Brenna loved them! Going to have to play with the recipe to see if I can make a much smaller batch. When I do, I’ll add some fresh herbs too-just planted our summer herb pot a couple weeks ago!