Comments on: Have you Heard of Histamine Intolerance?

By: katescarlata

katescarlata — Wed, 15 Apr 2015 23:27:17 +0000

Interesting Susie, there is so much we have to learn. It could be that you reduced some foods that could cross pollinate with the ragweed or other causes of your hay fever. This article provides some highlights: http://www.foodintolerances.org/non-food-allergies.aspx

By: susiefruitcake

susiefruitcake — Tue, 14 Apr 2015 21:21:57 +0000

Hi Kate – Thank you so much for sharing this. I love to learn too though I shan’t pretend to have understood it all (yet).

You have got me wondering though. I normally suffer badly with hay-fever from June onwards, but last year was the first year I haven’t had a problem with it and also my first year on a low FODMAP diet. I wondered if this was just coincidence, but would love to know what you think?

By: cheryl

cheryl — Tue, 24 Feb 2015 14:02:33 +0000

In reply to katescarlata. Has anyone tried Daosin? And if so where do you buy it, and does it contain pork or corn?

By: katescarlata

katescarlata — Tue, 24 Feb 2015 13:58:02 +0000

In reply to cheryl. Yes, Janice Joneja is a great resource.

By: cheryl

cheryl — Tue, 24 Feb 2015 13:55:49 +0000

Wow and wow and wow!
I just found Janice Joneja, and was amazed at the intricate workings of histamines, tyramine, and benzoic acid.
Your post always brings….knowledge, thoughtfulness and hope!

Now no canned foods, another hurtle!
Sincerely,
Cheryl

By: cheryl

cheryl — Tue, 24 Feb 2015 13:48:40 +0000

In reply to Simon Gaus. So where does one buy or try Dosin? And is it pork based, does it contain corn? With so many food and chemical sensitivities I need to know what is in this product? Thanks and so happy you have found a solution.

By: Simon Gaus

Simon Gaus — Fri, 20 Feb 2015 10:23:38 +0000

Hi guys,
well I’m sensitive to histamine and I always had this weird headache. Sometimes I hate it to go out because I didn’t know for sure whats in the meal. I recognized that I couldn’t eat tomatos and certain kind of cheese too.

Two month ago I found this dietary supplement called Daosin. It’s checking you histamine level within your body and stopps the allergic reaction if your histamine level rises. For me that means no more headache.

Pretty happy with it, maybe some guys of you can use it as well.

Best regards
Simon

By: katescarlata

katescarlata — Tue, 27 Jan 2015 22:02:17 +0000

In reply to Kate Watson. Thanks Kate for the comment. :)

By: Kate Watson

Kate Watson — Sun, 25 Jan 2015 18:46:42 +0000

Hi Kate,

I’m so glad you enjoy reading research papers, better you than me 🙂 I read all of your posts and always find them so informative and helpful. I tell every Fodmaper about your blog because I think it’s an essential resource for all of us living this lifestyle.
Thanks so much for writing about this topic as I think it’s a really important one that isn’t well understood yet! Some light bulbs definitely went off for me reading this in thinking about my own health issues.

By: Donna

Donna — Fri, 23 Jan 2015 16:54:20 +0000

In reply to Alyssa Cohen. Interesting about the different kinds of microbes. It must be so difficult working with people with IBS because everyone's issues are different. Thanks for replying and for giving this problem so much necessary attention. Alyssa, could it be that you increased your intake of nuts like walnut, macadamia, pecans, etc.? That happened to me when I replaced some other foods with nuts. OK with almonds and peanuts but the others cause the symptom you described as well as mouth sores and little painful bumps around my face but mostly around the mouth.