Comments on: Peanut Butter Cookie Dough Bites

By: Jeri

Jeri — Thu, 18 Sep 2014 16:43:58 +0000

These are easy and delicious! My favorite combination

By: katescarlata

katescarlata — Mon, 16 Jun 2014 00:27:36 +0000

In reply to Em. Em- I think that would be fine.

By: Em

Em — Sat, 14 Jun 2014 19:35:13 +0000

This sounds delicious! Can flax be used in place of oat bran? I don’t have any oat bran on hand… Thanks!!

By: Beth

Beth — Thu, 05 Jun 2014 13:49:40 +0000

Oops, reading too quickly and doing too many things at once – I see coconut oil is a substitute, my apologies.

By: Beth

Beth — Thu, 05 Jun 2014 13:46:51 +0000

Yum! I’d guess there’s no butter substitute, however? Butter and I don’t play nice. Smart Balance is fine, but I know it’s off the list.

By: katescarlata

katescarlata — Wed, 04 Jun 2014 19:56:47 +0000

In reply to Theresa.

Theresa, I think a variety of flours could easily sub in–just bear in mind–coconut flour has not yet been tested. And the cut off for almonds is 10 so would not equate to too much flour. But the overall recipe doesn’t call for too much flour–so try different varieties and see how you do!

By: Theresa

Theresa — Wed, 04 Jun 2014 15:40:47 +0000

Could any other flour be used, such as coconut flour or almond meal/almond flour?