Comments on: Seared Cabbage Wedges https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/ Kate Scarlata RD Sun, 16 Aug 2015 17:24:42 +0000 hourly 1 By: katescarlata https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-629138 Wed, 13 Aug 2014 15:14:48 +0000 https://blog.katescarlata.com/?p=4451#comment-629138 In reply to Dorris.

Dorris–I just quickly checked the Better Batter pancake mix–and it looks like it would be suitable for the low FODMAP diet.

]]> By: Dorris https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-627021 Tue, 12 Aug 2014 17:27:54 +0000 https://blog.katescarlata.com/?p=4451#comment-627021 I don’t know if this is the appropriate place to ask this question but here goes.
You mention King Arthur and Namaste all purpose flour. I have tried Better Batter with good results. Do you feel it is okay on the Fodmap diet?
Thanks

]]> By: katescarlata https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-594409 Mon, 28 Jul 2014 12:00:53 +0000 https://blog.katescarlata.com/?p=4451#comment-594409 In reply to Madeline Lander.

Yes, if made with other fodmap friendly ingredients Madeline. Keeping to a 1 cup portion.

]]> By: Madeline Lander https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-592996 Sun, 27 Jul 2014 19:03:21 +0000 https://blog.katescarlata.com/?p=4451#comment-592996 In reply to Mary.

Does this mean that coleslaw would be acceptable?

]]> By: katescarlata https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-544912 Mon, 07 Jul 2014 18:37:46 +0000 https://blog.katescarlata.com/?p=4451#comment-544912 In reply to Christine.

Christine, I am not sure about Spaghetti squash=it has not been tested yet. But, I can say that clients have tried it and it was well tolerated. So it might be worth giving it a trial.

]]> By: Christine https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-544829 Mon, 07 Jul 2014 17:38:20 +0000 https://blog.katescarlata.com/?p=4451#comment-544829 Hi Kate,

I love your blog and admire how much time you take to answer all the questions that come in. To go along with the post from Mary, do you know if other types of squash are Fodmap friendly, specifically spaghetti squash? I have a great recipe that I’d love to make but I’m not sure about the squash.

Thanks,
Christine

]]> By: Mary https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-439736 Fri, 16 May 2014 02:33:46 +0000 https://blog.katescarlata.com/?p=4451#comment-439736 Hi Kate,

I didn’t know cabbage was allowed on the diet. I think I will give it a try. Brussels sprouts really bother me but cabbage may be OK.

Do you know if winter squash is FODMAP friendly? I’ve seen lists that say butternut squash should be limited to 1/2 cup but I haven’t seen any information on other types of winter squash.

Thanks!
Mary

]]> By: katescarlata https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-48298 Sat, 05 Jan 2013 22:20:22 +0000 https://blog.katescarlata.com/?p=4451#comment-48298 In reply to Sophia.

Sophia, I know what you are saying about the cabbage. I was a bit hesitant to try it myself. Brussels sprouts definitely bother me but I love ’em. I didn’t ‘chow’ the cabbage but I definitely enjoyed it –and no reaction! But as we all know…we are all a bit different so do what suits you and your body! 🙂

]]> By: Sophia https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-48281 Sat, 05 Jan 2013 18:40:21 +0000 https://blog.katescarlata.com/?p=4451#comment-48281 Cabbage is one of those foods that I am just too afraid to try. The Monash app did have some very interesting reveals. Experimentation and time will tell. I am so curious how they test for these carbohydrates. Thank you for sharing your recipes. Happy new year to you Kate.

]]> By: EA-The Spicy RD https://blog.katescarlata.com/2012/12/31/seared-cabbage-wedges/#comment-47902 Thu, 03 Jan 2013 18:42:41 +0000 https://blog.katescarlata.com/?p=4451#comment-47902 What a wonderful mini vacation-I could be jealous, but I am tagging along with my husband on a business trip to Key West in February, so don’t feel too sorry for me 🙂 I just posted my bucket list too and already crossed one thing off my list! Love the idea of seared cabbage-I usually eat it raw, but this sounds very yummy. I hope you have a fabulous new year Kate!!

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